Seminole Indian Recipes

Marina Polvay

ISBN: 978-0-942084-35-1
Order Number: GOV376
Price: $5.95

Most Seminoles now reside in modern homes, but the culinary traditions which originated in the open, palm-thatched chickee are preserved in this little book. The food of generations past is a healthful and satisfying diet. Corn, swamp cabbage, pumpkin, and wild game recipes are featured.

5.5” x 8.5”, 32 pages.

 


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